Tis the season for the traditional Italian sweet bread, and fruitcake known as panettone. It is said that panettone originated in Milan. The word panettone derives from panetto, a small loaf of bread. Suffix -one translates the word to big bread! La Bottega is fully stocked with a multitude of varieties this year, including gluten-free ones! Some come in beautiful tins and others in exquisite wrap, but regardless the presentation is impeccable.