Basic Information:
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Culinary Level
Pretty Good! -
About me
My mother is a first generation Italian and I have a fair share of Italian family recipes from bisciotti, easter bread, pizza chiena, homeomade manicotti and more. There are no exact measurements and a lot of recipes are straight from memory. The measurements usually go a little of this, you know how you like it. "Add enough eggs until it pours not slides was my favorite! I did miss out on a lot given my father was English Scottish and Dutch. I proudly can say we do continue the tradition of seven fishes and cold baccala salad on Christmas...
