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Almond Ravioli... delicate cookies filled with Almond Paste!
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Sicilian Shcattate... an almond specialty from Alia, Sicilia.
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Timballo di Anelletti Siciliani and Eggplants.
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Not just a Focaccia... an Antipasto Focaccia!
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Almond Flower Cookies... crunchy and with a delicate almond flavor.
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Raisin and Walnut Bundt Breat... a great breakfast companion to your coffee or Cappuccino!
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Cartocci Siciliani with Ricotta Cream and Custard Cream.
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Frutta Martorana, or Marzipan... can be molded into colorful fruits and vegetables.
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Cassatedde... one of the joys of Easter from the Sicilian cuisine.
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Panuzzi di Pasqua... a long Sicilian tradition for Easter.
Basic Information:
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Culinary Level
Can cook like a Nonna! -
About me
I love to cook! I also do catering. Please visit my Facebook Page: Lucy's Place!
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