One Pan Citrus Chicken

Ingredients

For 4 Person(s)

For the Chicken:

• 4 chicken breast cutlets, about 1 lb
• flour for dredging
• 4 tablespoons extra virgin olive oil
• 1 small onion, cut into a 1/4 inch dice
• 4 rosemary sprigs
• 1 cup white wine, such as Pinot Grigio
• zest and juice of one lemon
• zest and juice of one blood orange (or regular orange)
• salt and black pepper as desired
• a few orange and lemon slices for garnish